We really weren’t pleased with the initial changes for our new summer hours.. so yes we are channging them again.
New, New Summer Hours
Tues-Thursday
10:30-9:00pm
(no Breakfast)
Friday-Monday
7:00am-9:00pm
(Yes Breakfast!!! till 11:00)
|
We really weren’t pleased with the initial changes for our new summer hours.. so yes we are channging them again. New, New Summer Hours Tues-Thursday 10:30-9:00pm (no Breakfast) Friday-Monday 7:00am-9:00pm (Yes Breakfast!!! till 11:00) We finally received our long awaited beer and wine licsense!!!!!! So Please come on by and have a Louisiana beer or a glass of wine. What about a mimosa in the morning? This is New Orleans after all. Summer Hours Beginning June 1st we will be reducing our hours of operation to 5 days a week. This is the time of year when alot of people are out of town, businesses get slower, heck the whole pace of life gets slower. So after June, please come in, sit in the air conditioning and enjoy a cold one and a dang good meal. Thursday-Monday (that’s, thurs,fri,sat,sun,mon) 7am-9pm Things are thankfully picking up here on Magazine st. We’re starting to see alot of familar faces an d quite a few new ones, heck some folk come in for all 3 meals. We truly enjoy being part of the community. We have made a few changes in the menu, we have added 2 chicken sammiches, a new burger, 2 meat filled grilled sammiches, Also we are keeping the Macque Choux permanently (try mixing some in your bbq beans, or add to your nachos). Look forward to some specials that I’m pondering about. 2 definite ones will be some breakfast casseroles that are fairly sinful, and a crawfish lasagna. Who knows what else we’ll come up with. We’re excited to announce we will be taking part in this years New Oleans Food and Wine Experience May 20-24th. WWW.NOWFE.com . This will be our 4th year attending the first 2 were with our smoked cheese business. It is always a tremendous time. And an incredible opportunity to taste some of the most amazing food in New Orleans if not the universe. We’re also pretty juiced about the upcoming festival season. There is nothing better than dancing barefoot in the grass ( Or mud as the case may be). Hope to see you at the restaurant Or at Lafayette Square some wednsday afternoon. ~Kim~ There has been more done contruction wise in the last 18 days or so than in months. The Kitchen is COMPLETE!!! The men’s room just needs lights and a couple of cosmetic things and the ladies room is built and mostly sided. Just got word the electricians are on their way!! Decking has commenced. Once that is done I can work on the courtyard. We’re talking weeks folks!!! This is Happy, Happy news. Patience shall be rewarded. K Fashion in the Park was Fabulous!!!! Here are a few pics. We had LOTS of food. The menu was simple ( Pulled Pork, Brisket, Tater Salad and Slaw)
Craig and Stu admiring the throngs of beautiful people.
Soul Rebels blowin on da Brass baby!
The lovely Miss Gee, Queen of Gelato
He loved the food THAT much
It was a lovely evening. The SoulRebels rocked the house, then we had the Fashion show… amazing clothes, beautiful Models, and of course Paul Sanchez and the Rolling Road Show were awesome. Oh yeah.. the food was pretty damn good too. Big thanks to all involved to make this a great event. This Saturday 10/13/07 3pm-10pm Come out and spend some time with us at Sophie B. Wright Park. There will be Fashion, Food, Libations and Live music!!!! Event Schedule 3:00 DJ/5:00 Soul Rebels/6:15 DJ/ DUSK - Fashion Show- Main Event!!!!/8:30 Paul Sanchez & Rolling Road Show. Tickets can be purchased in advbance at Stardust (1904 Magazine) $20.00 Tickets include 3 drinks provided by Sauza or Abita, food from local restaurants ( US!!!) as well as admission into the after party which will be held at Republic NOLA!! Silent Auction to benefit Hairdressers unlocking Hope made possible by the Sponsors
The restaurant, much like this website is currently under construction. We have both the Breakfast and the Lunch menus available here. We have a narrative history of the restaurant and how it came to be. Over the next few weeks, as the restaurant itself starts to come together so will this site. We hope to have more pictures up soon, of both the work going on and some preliminary dish photos. So thanks for stopping by, check back often, and we hope to see you real soon at our Grand Opening!! |